Cheese

Background

Cheese, bred by Big Buddha Seeds, is a phenotype of Skunk #1, a blend of Afghani, Acapulco Gold, and Columbian Gold. Emerging in the late 1980s, this female phenotype is traditionally propagated through cloning. However, breeders have since created seed versions by crossing a female Cheese with various Indica strains. This strain is particularly notable for its distinct aroma and relaxing effects.

Bag Appeal

Cheese buds typically display a spectrum of colours, ranging from light green to deep olive, accented by vibrant orange pistils. The buds themselves are often dense and compact, a testament to the strain’s heritage.

Aroma + Flavour

The aroma of Cheese is its most distinctive feature, emitting a potent and pungent fragrance that is easily distinguishable. This unique aroma, derived from its terpene profile, can be polarising, appealing to some while deterring others. Flavour-wise, Cheese offers an earthy and musky profile with pronounced cheese-like undertones. Some individuals also detect subtle hints of sweetness and skunk, adding further complexity to the taste.

Terpenes

• Myrcene: This terpene contributes to the earthy and musky undertones, reminiscent of cloves, with potential relaxing effects.
• Caryophyllene: Lends spicy and peppery notes to the aroma and flavour, potentially offering anti-inflammatory benefits.
• Limonene: Adds a touch of citrus and freshness to the profile, potentially uplifting mood and reducing stress.

Summary

Cheese, with its lineage rooted in Afghani, Acapulco Gold, and Columbian Gold genetics, presents a unique sensory experience. Its potent aroma, distinct flavour, and relaxing effects make it a popular choice on the legacy market. Potential therapeutic applications include managing stress, anxiety, pain, and potentially mitigating symptoms of certain conditions like ADD/ADHD, glaucoma, and hypertension. However, patients should be aware of potential side effects such as dry mouth, paranoia, and anxiety.

Sources and Research

Sources and References

• Leafly: Strain database and user reviews
• AllBud: Strain information and effects
• Drug Science: UK cannabis strain clinical data

Genetics	Skunk #1 (Afghani x Acapulco Gold x Columbian Gold)
Irradiated or not	Non-Irradiated
Breeder	Exodus Crew
Max THC	18
Max CBD	0.7
Terpene Profile	Caryophyllene, Limonene, Myrcene
Strain Type	Indica-dominant
Strain Summary	Originating in the UK from a bag of Skunk #1 seeds, Cheese is a legendary Indica-dominant hybrid famed for its potent aroma and relaxing effects. This unique phenotype of Skunk #1, a blend of Afghani, Acapulco Gold, and Columbian Gold, delivers a distinctive sensory experience that has captivated cannabis enthusiasts for decades.
Available CBPMs	ECS Pharma T18 Cheese-Leche Medical Cannabis Flower
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